Amount of Total lipid (fat) in Candies, fudge, vanilla, prepared-from-recipe

Sweets

In 100 g (Grams) of Candies, fudge, vanilla, prepared-from-recipe there is 5.45 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, fudge, vanilla, prepared-from-recipe.

Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%
Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%

Candies, fudge, vanilla, prepared-from-recipe

Candies, fudge, vanilla, prepared-from-recipe is a type of Sweets. The most significant nutrients in Candies, fudge, vanilla, prepared-from-recipe are listed below.

Water 10.85 g 10.85%
Energy (calorie) 383 kcal
Energy (joule) 1602 kJ
Protein 1.05 g 1.05%
Total lipid (fat) 5.45 g 5.45%
Ash 0.34 g 0.34%
Carbohydrate, by difference 82.15 g 82.15%
Fiber, total dietary 0 g
Sugars, total 79.77 g 79.77%
Calcium, Ca 38 mg 0.04%
Iron, Fe 0.02 mg
Magnesium, Mg 3 mg
Phosphorus, P 30 mg 0.03%
Potassium, K 49 mg 0.05%
Sodium, Na 47 mg 0.05%
Zinc, Zn 0.15 mg
Copper, Cu 0.004 mg
Manganese, Mn 0.002 mg
Selenium, Se 1.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Candies, fudge, vanilla, prepared-from-recipe